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Slaughterhouse Water Use and Wastewater Characteristics

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Activists chain themselves to Victorian abattoir - News.com.au

WebWater use and wastewater characteristics are important factors to consider when designing a slaughterhouse and included operations. This fact sheet collects some of the data reported on slaughterhouse water use and wastewater characteristics for cattle, sheep and poultry. Engineers, planners and designers may use this information to help … Web1 These recommendations apply to most facilities except a few specialized situations where small numbers of cattle are handled. 2 The alley is too wide for a single person to block … WebJan 4, 2024 · Because meat and meat products are derived from animal sources, we first have to harvest, or butcher, livestock to create a meat carcass. Once "meat" has been created, this is where our dilemma begins. The law relates to whether or not the meat products from that carcass are being sold. The law is clear, but individual scenarios may … billy london vest